Miznon, London W1: ‘Nothing about it is wholly serious’ – restaurant review | Grace Dent on rest…


Sumary of Miznon, London W1: ‘Nothing about it is wholly serious’ – restaurant review | Grace Dent on rest…:

  • It is noisy, staffed by what seems a cast of thousands, set in a charmingly unfussy room and offers high-quality, Tel Aviv-influenced street food.
  • Then Miznon pitches up on Broadwick Street after a successful run in Tel Aviv, Paris, Vienna, Singapore, Melbourne and New York.
  • At this point in my Miznon voyage, it dawned on me that this is not a forgettable, shabby-chic roll on street food, but instead something engineered for greatness.
  • The all-day English breakfast pita with chopped minute steak, lima beans and spicy tomato sauce will drive full-English purists half daft, but then nothing about Miznon is wholly serious or gives a stuff about rules; all they care about is that you bumble back out of the door wholly sated and with your top trouser button loosened.
  • It would have been easy to miss Miznon opening in Soho even for a keen follower of restaurants, because it a global chain run by the Israeli celebrity chef Eyal Shani that serves stuffed pitas and sides such as whole roast cauliflower and lima bean stew.

Want to know more click here go to source.

From -

Close

Language